IMRPINT // Whey2Food

Publishing Notes

www.Whey2Food.eu ist the official website of the Whey2Food project (Grant Agreement 605807).

Project Coordination

Fraunhofer Institute for Interfacial Engineering and Biotechnology IGB
(Fraunhofer-Institut für Grenzflächen-und Bioverfahrenstechnik IGB)
Nobelstrasse 12
70569 Stuttgart
Germany

Internet: http://www.igb.fraunhofer.de/en.html
Coordinator: Dr. Ana Lucia Vásquez-Caicedo

Imprint Fraunhofer IGB

Image Rights

Cheesemaker filling several colanders with large blocks of fresh curd to completely drain the whey © racorn - shutterstock.com